Vol. 9 (2020)
Published:
01/14/2020
Editorial
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Biodiverse food plants: Which gaps do we need to address to promote sustainable diets?
Visualizações: 2071
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1335
Original research article
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Conservation of pūpū whakarongotaua - the snail that listens for the war party
Visualizações: 1530
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792
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Use, management and local ecological knowledge of Sabal mauritiiformis in the Colombian Caribbean
Visualizações: 1341
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1047
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Domestic Slaughter in Southern Italy, with special reference to Campania Region
Visualizações: 1126
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386
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How far are we? Information from the three decades of ethnomedicinal studies in Thailand
Visualizações: 1349
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820
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Traditional management of Cactaceae by local populations in the semi-arid region of Brazil
Visualizações: 1629
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1085
Review
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Medicinal plants and animals of an important seasonal dry forest in Brazil
Visualizações: 2045
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1201
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Mallotus philippensis (Lam.) Müll. Arg.: A comprehensive review on ethnomedicinal uses
Visualizações: 2066
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627
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Operational interactions between sea lion species (Otariinae) and commercial fisheries
Visualizações: 1064
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635