Vol. 9 (2020)
Published:
01/14/2020
Editorial
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Biodiverse food plants: Which gaps do we need to address to promote sustainable diets?
Visualizações: 1905
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1253
Original research article
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Conservation of pūpū whakarongotaua - the snail that listens for the war party
Visualizações: 1459
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746
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Use, management and local ecological knowledge of Sabal mauritiiformis in the Colombian Caribbean
Visualizações: 1230
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952
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Domestic Slaughter in Southern Italy, with special reference to Campania Region
Visualizações: 1050
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354
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How far are we? Information from the three decades of ethnomedicinal studies in Thailand
Visualizações: 1269
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776
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Traditional management of Cactaceae by local populations in the semi-arid region of Brazil
Visualizações: 1505
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1021
Review
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Medicinal plants and animals of an important seasonal dry forest in Brazil
Visualizações: 1856
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1127
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Mallotus philippensis (Lam.) Müll. Arg.: A comprehensive review on ethnomedicinal uses
Visualizações: 1667
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564
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Operational interactions between sea lion species (Otariinae) and commercial fisheries
Visualizações: 990
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575