Vol. 9 (2020)
Published:
01/14/2020
Editorial
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Biodiverse food plants: Which gaps do we need to address to promote sustainable diets?
Visualizações: 2488
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1549
Original research article
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Shifting baseline syndrome highlighted by anecdotal accounts from snapper (Ocyurus chrysurus) fishery
Visualizações: 2051
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1032
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Conservation of pūpū whakarongotaua - the snail that listens for the war party
Visualizações: 1776
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947
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Use, management and local ecological knowledge of Sabal mauritiiformis in the Colombian Caribbean
Visualizações: 1610
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1267
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Domestic Slaughter in Southern Italy, with special reference to Campania Region
Visualizações: 1326
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508
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How far are we? Information from the three decades of ethnomedicinal studies in Thailand
Visualizações: 1644
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964
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Traditional management of Cactaceae by local populations in the semi-arid region of Brazil
Visualizações: 1926
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1296
Review
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Medicinal plants and animals of an important seasonal dry forest in Brazil
Visualizações: 2541
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1445
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Mallotus philippensis (Lam.) Müll. Arg.: A comprehensive review on ethnomedicinal uses
Visualizações: 4656
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822
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Operational interactions between sea lion species (Otariinae) and commercial fisheries
Visualizações: 1258
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770