Vol. 9 (2020)
Published:
01/14/2020
Editorial
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Biodiverse food plants: Which gaps do we need to address to promote sustainable diets?
Visualizações: 2435
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1530
Original research article
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Shifting baseline syndrome highlighted by anecdotal accounts from snapper (Ocyurus chrysurus) fishery
Visualizações: 1990
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1005
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Conservation of pūpū whakarongotaua - the snail that listens for the war party
Visualizações: 1708
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925
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Use, management and local ecological knowledge of Sabal mauritiiformis in the Colombian Caribbean
Visualizações: 1542
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1232
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Domestic Slaughter in Southern Italy, with special reference to Campania Region
Visualizações: 1282
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486
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How far are we? Information from the three decades of ethnomedicinal studies in Thailand
Visualizações: 1580
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941
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Traditional management of Cactaceae by local populations in the semi-arid region of Brazil
Visualizações: 1851
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1277
Review
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Medicinal plants and animals of an important seasonal dry forest in Brazil
Visualizações: 2467
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1410
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Mallotus philippensis (Lam.) Müll. Arg.: A comprehensive review on ethnomedicinal uses
Visualizações: 4566
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794
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Operational interactions between sea lion species (Otariinae) and commercial fisheries
Visualizações: 1207
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751