van Vliet, Nathalie

• Ethnobiology and Conservation Vol. 11 (2022) - Original research article
  Reducing Wild Meat Sales and Promoting Local Food Security: Lessons Learnt from a Behavior Change Campaign in Yangambi, Democratic Republic of Congo
  Abstract  PDF
• Ethnobiology and Conservation Vol. 3 (2014) - Original research article
  The uncovered volumes of bushmeat commercialized in the Amazonian trifrontier between Colombia, Peru & Brazil
  Abstract  PDF ()  PDF
• Ethnobiology and Conservation Vol. 4 (2015) - Original research article
  From fish and bushmeat to chicken nuggets: the nutrition transition in a continuum from rural to urban settings in the Tri frontier Amazon region
  Abstract  PDF
• Ethnobiology and Conservation Vol. 6 (2017) - Review
  Bushmeat and human health: Assessing the Evidence in tropical and sub-tropical forests
  Abstract  PDF
• Ethnobiology and Conservation Vol. 7 (2018) - Original research article
  What role do wild animals (fish and wildmeat) play in the food security of urban teenagers living in poverty and conflict - the case of Quibdó, Colombia
  Abstract  PDF