Ethnobiology and Conservation

Current Issue

Vol. 10 (2021)

Published: 21/08/2020

Editorial

In a world in shadows and flames scientists and laypeople need better understanding of how science works

Ulysses Albuquerque, Charbel N. El-Hani
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Original research article

Zootherapeutic practices in the Amazon Region: chemical and pharmacological studies of Green-anaconda fat (Eunectes murinus) and alternatives for species conservation

Camila Ferreira Abrão, Danilo Ribeiro de Oliveira, Paulo Passos, Carla Valéria Rodrigues Pereira Freitas, Amanda Ferreira Santana, Marilene Lopes da Rocha, Antonio Jorge Ribeiro da Silva, Luzineide Wanderley Tinoco
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Do Harvest Practices of Bromeliads and Forest Management in Sierra Norte of Oaxaca Have a Negative Effect on their Abundance and Phorophyte Preference?

Yetlanezi Velazquez-Cardenas, Beatriz Rendón-Aguilar, Adolfo Espejo-Serna
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Management of native and exotic plant species with edible fruits in a rural community in a protected area of NW Patagonia

Melina F. Chamorro, Ana H. Ladio
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Can cultural significance in plants be explained by domestication and usage spaces? A study case from a coffee producing community in Huila, Colombia

Jeison Herley Rosero-Toro, Hilda del Carmen Dueñas Gómez, Felipe Ruan-Soto, Dídac Santos-Fita
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Local community knowledge and perceptions in the Colombian Caribbean towards Amphibians in urban and rural settings: tools for biological conservation

Danny Vergara-Rios, Andres Camilo Montes-Correa, J. Nicolas Urbina-Cardona, Miguel De Luque-Villa, Pedro E. Cattan, Hernan Dario Granda
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Landscape management among the Guarani of the Atlantic Forest of Misiones, Argentina: the case of the Syagrus romanzoffiana (Cham.) Glassman (Arecaceae) palm tree

Jorge J. Araujo, José L. Rojas, Héctor A. Keller, Norma Hilgert
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Can socioeconomic factors influence the establishment of information mutation in local medical systems? A case study on the use of plant complexes

Mateus Rocha da Silva Pereira, Janilo Ítalo Melo Dantas, André Luiz Borba do Nascimento, Taline Cristina Silva
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Differences and similarities in local ecological knowledge about rays among fishers, residents, and tourists

Ricardo Franco Freitas, Lucas Peixoto Machado, Renato Hajenius Aché de Freitas, Natalia Hanazaki
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Connecting worlds: indigenous territories, habitat suitability and conservation of the three large carnivores (Mammalia: Carnivora) of Oaxaca, Mexico

Emilia Guerrero-Montes de Oca, Camilo Gómez Hoyos, Fabián Mejía Franco, Francisco Javier Botello López, Víctor Sánchez-Cordero, Andrés Arias-Alzate
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Sensory attributes of native stingless bee honey (Plebeia molesta): first approaches to the characterization and preference of local consumers.

Melisa Gabriela Geisa, María Cristina Ciappini, Norma Inés Hilgert
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What factors can influence children's perception of forests today and in the future?

Thiago Braz Barbosa de Souza, Taline Cristina da Silva, Marcelo Alves Ramos
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Voluntary scuba diving as a method for monitoring invasive exotic marine species in Ilha Grande Bay–RJ, Brazil.

Tarcio S. Mangelli, Cleverson Zapelini, Wesley Duarte da Rocha, Alexandre Schiavetti
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Ethnotaxonomy of sharks by expert fishers from South Bahia, Brazil: Implications for fisheries management and conservation

Márcio Luiz Vargas Barbosa Filho, Milena Ramires, José da Silva Mourão, Ricardo de Souza Rosa, Rômulo Romeu da Nóbrega Alves, Eraldo Medeiros Costa-Neto
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Can citizen science help delimit the geographical distribution of a species? The case of the Callistoctopus sp. (“eastern octopus”) on the Brazilian coast

Manuella Dultra de Jesus, Cleverson Zapelini, Alexandre Schiavetti
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Distribution, eco-climatic characterisation, and potential growing regions of Annona cherimola Mill. (Annonaceae) in Mexico.

Jesús Rubén Rodríguez-Núñez, Eduardo Campos-Rojas, Jorge Andrés-Agustín, Iran Alia-Tejacal, Santo Angel Ortega-Acosta, Vicente Peña-Caballero, Tomás Jesús Madera-Santana, Carlos Alberto Núñez-Colín
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Does the respondent's role affect the final value of management effectiveness? The case of Brazilian marine protected areas

Camila S. Brandão, Wesley da Rocha, Cleverson Zapelini, Jessyca L. Teixeira, Alexandre Schiavetti
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Fishers' knowledge on the ecology, impacts and benefits of the non-native peacock bass Cichla kelberi in a coastal river in southeastern Brazil

Paula Araujo Catelani, Ana Cristina Petry, Fernando Mayer Pelicice, Renato Azevedo Matias Silvano
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Size matters: identity of culturally important herrings in northeastern Brazil

Thais Ferreira-Araújo, Priscila Fabiana Macedo Lopes, Sergio Maia Queiroz Lima
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Conservation of Amazonian manatee (Sirenia: Trichechidae): the case of Extractive Reserve Verde para Sempre, Brazil

Cinthia Hoffmann, Samantha da Silva, Angélica Rodrigues, Pedro Baía-junior, Yvonnick Le Pendu, Diva Anelie Guimarães
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Current situation and future perspectives of ethnoichthyology in Brazil

Daniel da Silva Ladislau, Pauliana Leão de Souza, Paulo Henrique Rocha Aride, Adriano Teixeira de Oliveira, Éder André Gubiani
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The media paradox: influence on human shark perceptions and potential conservation impacts

Raquel Lubambo Ostrovski, Guilherme Martins Violante, Mariana Reis de Brito, Jean Louis Valentin, Marcelo Vianna
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We need to appreciate common synanthropic plants before they become rare: Case study in Latgale (Latvia)

Baiba Prūse, Raivo Kalle, Gabriella Buffa, Andra Simanova, Ieva Mežaka, Renata Sõukand
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Review

Monkeying around Anthropocene: Patterns of human-nonhuman primates’ interactions in Brazil

Vitoria Fernandes Nunes, Priscila Macedo Lopes, Renata Gonçalves Ferreira
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The southern river otter (Lontra provocax): insights from the perspective of Andean Patagonian ethnozoology

Carla Pozzi, Ana H. Ladio
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A historical overview of ethnobotanical data in Albania (1800s-1940s)

Anyla Saraçi, Robert Damo
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Opinion

Impacts of the COVID-19 pandemic on international academic study exchange and research mobility programs

Farid Dahdouh-Guebas, Ina Vandebroek
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Gender and ethnic equity: what can we learn from ancestral and indigenous peoples to deal with socio-environmental issues?

Sofia Zank, Natalia Hanazaki, Clarissa Rocha de Melo
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