1.
Lins Gomes D, dos Santos Ferreira RP, da Costa Santos Élida M, Vasconcelos da Silva RR, Medeiros PM. Local criteria for the selection of wild food plants for consumption and sale in Alagoas, Brazil. Ethnobio Conserv [Internet]. 2020 May 1 [cited 2024 Mar. 29];9. Available from: https://ethnobioconservation.com/index.php/ebc/article/view/380